This year I got involved in a fun free holiday E-book. I submitted my favorite cookie recipe to the E-book and I am excited about trying all the fun recipes others have submitted to the E-book! If you need some holiday ideas you should check this out! The theme of this years E-book is centered...

On baking seven pans of cinnamon rolls just for fun. You can get the free recipe and learn about the chain letter for bakers (better known as Amish friendship bread). Happy...

Well, Nathan and I went for an afternoon walk into downtown Flagstaff for some coffee and snacks. We took Dixie and ended up at Late for The Train to sit outside with our new doggie while we at pastries, drank coffee and got snowed on. Dixie loved the snow, my hands were cold but other...

We are experimenting with different foods now that we have our weekly basket of fresh vegetables and fruits from the Flagstaff CSA. This week we got Arugula (which looks like spinach but tastes zestier), Mustard Greens (these greens really have the spicy mustard taste), yummy Pomegranate, some sweet potatoes, garlic, a salad mixture and some...

We got our first snow up on the San Francisco Peaks last week and we have begun to switch to “winter mode”. Nathan just made up a 12 jar batch of homemade apple sauce and will begin his beer brewing shortly. We are always cooking up something in our kitchen whether its fudge, homemade beer,...

Sugaring is an alternative form of hair removal. Some people believe it is better for your skin than waxing because all the ingredients are natural and less likely to clog pores. Sugaring is an ancient method of hair removal that was first practiced in the Middle East. The sugar mixture is heated to form a...